TOULOUSE
Barapom Toulouse – A taste of Brittany in a cone in the heart of the ‘Pink City’Located on Rue du Taur, just a stone’s throw from the Basilica of Saint-Sernin, Barapom puts a fresh spin on Breton tradition with an original concept: buckwheat galettes and artisanal crêpes served in a cone, to enjoy in-house or take away.In a warm and friendly atmosphere, Barapom offers high-quality fast food, ideal for a tasty break whilst strolling through Toulouse’s historic centre. Its cone-serving concept provides an experience that is practical, original and thoroughly authentic.
Founded in Brittany over twenty years ago, this family-run business showcases the true expertise of a master crêpe-maker. The galettes and crêpes are made to order on a traditional billig, right in front of customers, using carefully selected ingredients. The generous, indulgent recipes combine classic Breton favourites with in-house creations, accompanied by artisan specialities such as salted butter caramel or spreads made in their own workshop.
