BALMA
BRASA, the open-fire bistro at Château de ThégraSet in the exceptional surroundings of Château de Thégra in Balma, on the outskirts of Toulouse, BRASA invites you to enjoy a gourmet and convivial experience in the heart of a vast, tree-lined park. This contemporary open-air restaurant reinvents the art of wood-fired cooking in a chic yet relaxed atmosphere.With its wood-fired cuisine, exceptional historic setting and open-air café atmosphere, BRASA has established itself as one of the must-visit destinations for the Toulouse summer.
Surrounding an impressive central brazier, the flames bring out the best in carefully selected ingredients: full-flavoured meats, grilled fish, octopus, local specialities and dishes to share. The menu celebrates authentic flavours and fire-cooked dishes, in a generous spirit where land and sea come together.
Type de cuisine : Mediterranean cuisine
