TOULOUSE
Generous bistro cuisine! L’Air de Famille is a delightful place, with its period decor (advertising posters, old counter) and unpretentious atmosphere. Tradition and the seasons rule, with particular attention paid to flavour combinations and sauces.Right in the heart of the city!
With a common cause: sharing, good food and good wine, local produce and modern ways of doing things with traditional flair. Georges Camuzet works with seasonal produce, as comfortable with Mediterranean tuna as he is with Quercy lamb, asparagus in mousseline sauce or South-West duck, excellent foie gras or guinea fowl and risotto. In the cellar, we have all our friends: Le Roc, Da Ros, Pacalet, Barroubio…”.
Type de cuisine : Traditional French cooking
Services
dsio-apidae.detail.equipements
Welcoming animals
A moins de 30 mn à pied de la gare de Toulouse-Matabiau ! (environ 24 min et 2054 m).
Egalement, Gare Saint-Cyprien-Arènes à moins de 40 mn, Gare Saint-Agne à moins de 40 mn
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