TOULOUSE
Théo Saint-Pierre, a young 33-year-old converted cook, set out on his own to restore the world of soup to its former glory. The house also offers other French and world-inspired dishes that change every week and adapted to each season!!
Théo SAINT-PIERRE has opened a restaurant with an original concept that gives pride of place to soup. Tradition – from grandmother to mother – suggested her share of regional family recipes and her life in Barcelona and Paris for many years inspired her taste for world recipes. A tasty alliance which gives rise to soups as a complete dish, delicious and gourmet. The three soups also highlight other dishes found on the menu which changes every week.
Private lounge for groups.
Type de cuisine : Traditional French cooking
Services
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Welcoming animals
A moins de 30 mn à pied de la gare de Saint-Agne ! (environ 30 min et 2528 m).
Egalement, Gare Toulouse-Matabiau à moins de 30 mn, Gare Saint-Cyprien-Arènes à moins de 40 mn
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