REVEL
Traditional cuisine with fresh seasonal produce. The shaded indoor terrace is a haven of peace. Open Monday to Thursday evenings, for special events (Valentine’s Day, Mother’s Day and Easter) and by reservation for groups of 15 or more.
The staff greets you warmly and invites you to taste a gourmet regional, careful and friendly cuisine prepared according to the seasons.
Type de cuisine : Traditional French cooking
Services
dsio-apidae.detail.equipements
dsio-apidae.detail.services
Welcoming animals