VILLEFRANCHE-DE-LAURAGAIS
The dishes are made from local and seasonal produces. The restaurant’s speciality is a fish burger or hamburger. The breat comes from local farmers.
Burgers are made from local and seasonal produces. French fries are cooked with duck fat. The restaurant serves also salads and mixed dishes. On reservation for groups. The possibility to take away or eat it in. Open: Monday, Wednesday, Thursday and Friday 11:30 -14:00 and 18:30-22:00. Open : Saturday and Sunday 18:30-22:00. Closed Tuesday.
Type de cuisine : North-American cuisine
Services
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A moins de 10 mn à pied de la gare de Villefranche-de-Lauragais ! (environ 5 min et 426 m).
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